To investigate the effects of nutritional supportive therapy on hematopoietic stem cell transplantation (HSCT) patients and to analyze its relationship with post-transplant hematopoietic reconstitution, acute graft-versus-host disease (aGVHD). The clinical data of 76 HSCT patients in our hospital were collected from November 2020 to November 2023, included 46 cases in the nutritional intervention group and 30 in the non-intervention group. After assessing the nutritional status of the intervention group, the five-step therapy principle was followed to implement refined nutritional support treatment, the total daily energy requirement by the patients was calculated based on 25-30 kcal/(kg·d) from the first day of pretreatment to 90 days post-transplantation, followed up until March 2024. The nutritional indices and clinical outcomes of both groups pre-transplant and at 30, 60, and 90 days post-transplant was observed. At 30 days and 60 days after transplantation, the total protein level in the intervention group was higher than before transplantation (P<0.05). At 30 days, 60 days, and 90 days after transplan-tation, the triglyceride levels in both groups were higher than before transplantation (P<0.05). At 30 days and 90 days after transplantation, the HDL-C level in the intervention group was lower than before transplantation (P<0.05). At 60 days after transplantation, the BMI level in the intervention group was higher than that in the non-intervention group (P<0.05). At 30, 60, and 90 days after transplantation, the albumin level in the intervention group was higher than that in the non-intervention group (P<0.05). At 30 days after transplantation, the prealbumin level in the intervention group was higher than that in the non-intervention group (P<0.05). At 30 days and 60 days after transplantation, the total protein level in the intervention group was higher than that in the non-intervention group (P<0.05). At 60 days after transplantation, the low density lipoprotein cholesterol (LDL-C) and triglyceride levels in the intervention group were lower than those in the non-intervention group (P<0.05). At 30 days after transplantation, the HDL-C level in the intervention group was lower than that in the non-intervention group (P<0.05). Time of hematopoietic recons-truction after transplantation: the days for granulocyte reconstitution in the intervention group were earlier than those in the non-intervention group (P<0.05), while there was no statistically significant difference in the number of days for megakaryocyte reconstitution between the two groups (P>0.05). At 30 days after transplantation, the level of soluble growth stimulus expression gene 2 protein (sST2) in the intervention group was significantly lower than that in the non-intervention group (P<0.05). The level of soluble interleukin-2 receptor (sCD25) in the intervention group at 60 days after transplantation was lower than that at 30 days after transplantation (P<0.05). At different time points after transplantation, there was no statistically significant differences between the two groups in regenerative lslet derived protein 3 alpha (REG3α), soluble tumor necrosis factor receptor 1 (sTNFR1), and elastase inhibitory factor (Elafin) (P>0.05). The implementation of nutritional support therapy not only ameliorates malnutrition and hastens granulopoiesis, but also mitigates the risk of aGVHD and improves the prognosis of patients undergoing hematopoietic stem cell transplantation. 营养干预对造血干细胞移植患者并发症及预后的影响. 探讨营养支持治疗对造血干细胞移植(HSCT)患者的影响,分析其与移植后造血重建、急性移植物抗宿主病(aGVHD)的关系. 收集2020年11月至2023年11月徐州医科大学附属淮安医院76例HSCT患者的临床资料,其中营养干预组46例,未干预组30例。干预组评估营养状况后,遵循五阶梯疗法原则,实施精细化的营养支持治疗,按照25-30 kcal/(kg·d)计算患者每日需要达到的总能量,从预处理开始d 1至移植后90 d,随访至2024年3月。观察两组患者移植前及移植后30、60 和90 d的营养指标及临床疗效. 干预组移植后30和60 d的总蛋白较移植前明显升高(P<0.05);两组移植后30、60和90 d的甘油三酯较移植前明显升高(P<0.05);移植后30和90 d干预组的HDL-C较移植前明显下降(P<0.05)。移植后60 d干预组的BMI明显高于未干预组(P<0.05);移植后30、60和90 d干预组的白蛋白均明显高于未干预组(P<0.05);移植后30 d干预组的前白蛋白高于未干预组(P<0.05);移植后30和60 d干预组的总蛋白均高于未干预组(P<0.05);移植后60 d干预组的低密度脂蛋白胆固醇(LDL-C)、甘油三酯均低于未干预组(P<0.05);移植后30 d干预组的HDL-C低于未干预组(P<0.05)。在移植后造血重建的时间方面,干预组的粒系重建时间明显早于未干预组(P<0.05),两组巨核系重建天数无明显统计学意义(P>0.05)。移植后30 d干预组的可溶性生长刺激表达基因2蛋白(sST2)显著低于未干预组(P<0.05),移植后60 d干预组的可溶性白细胞介素-2受体(sCD25)明显低于移植后30 d(P<0.05)。再生胰岛衍生蛋白3α(REG3α)、可溶性肿瘤坏死因子受体1(sTNFR1)、弹性蛋白酶抑制因子(Elafin)在移植后不同时间点对比均无统计学意义(P>0.05). 实施营养支持治疗不仅能够改善造血干细胞移植患者的营养不良状况,缩短粒系重建时间,还可减少发生aGVHD的风险进而改善患者的预后.